Helps fight Heart Disease
Research indicates soy foods reduce blood cholesterol levels. This occurs due to isoflavones naturally present in Soy, specifically genistein

Helps fight Osteoporosis
The soy protein isoflavones daidzein and genistein help prevent bone loss and breakdown of bones

Helps fight Cancer
Certain isoflanes in soy protein have been identified as anti-carcinogenic

Menopause
May help to reduce symptoms of menopause

Nutrition Advantage
Soy protein is one of the only plant-based proteins that is a complete protein. It contains all 9 essential amino acids

Soy is also rich in calcium, iron, zinc, phosphorus, magnesium, B-vitamins, Omega-3 fatty acids and fiber

Soy protein has the highest possible score for the measurement of protein quality

Children’s Health
Soy protein included in many baby formulas provides the required amounts of all essential vitamins, minerals and electrolytes needed for healthy growth and development in infants

The nutritional advantages of soy also help older children grow and develop towards becoming healthy adults